Butter Chicken£10.50Add +Succulent pieces of chicken cooked in tomato and fenugreek gravy.
Popularly known as 'chicken tikka masala'. Punjabi's favourite
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Karahi Chicken£10.50Add +Chicken pieces cooked in karahi with diced peppers, onion and whole
spices
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Saag Chicken£10.50Add +Mouth-melting pieces of tandoor cooked chicken in spinach, spices and
fresh herbs
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Chicken Co-Co£10.50Add +Curried chicken simmered in coconut milk. Introduced from rest of India an alternative to chicken korma Add +
Chicken Vindaloo£10.50Add +Chicken breast cooked with onion, tomatoes, fresh herbs, ginger and a blend of spices Add +
Chicken Kali Mirch£10.50Add +Succulent chicken pieces cooked with onion, tomato and coarse blackpepper corns Add +
Lamb Rogan Josh£13.95Add +British spring lamb cooked with unique spiced flavoured oil (rogan)
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Saag Gosht£13.95Add +Spring lamb cooked with blended spinach gravy with fresh ginger, lime
and a blend of spices
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Prawn Masala£14.95Add +King prawn in onion, tomato gravy with spices and fresh herbs
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Samundari Jheenga£14.95Add +King prawns in mustard seeds and curry leaves flavoured tangy sauce
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Fish Curry£14.95Add +Premium white fish tempered with mustard seeds and curry leaves, simmered in chef's special masala sauce and a blend of hand ground spices
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Lamb Curry£13.95Add +British spring lamb simmered in onion and tomato sauce with fresh mint, ginger and a blend of spices.
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